GRANDPAS BOILED FRUIT CHRISTMAS CAKE WITH RUM
Christmas Cakes traditionally are made with Brandy, but Grandpas in finest Rum Christmas Cake, we think the Rum soaked fruit make this Cake unbeatable for flavour. Grandpa believes there’s some Rum in all of us so why not mix it with cake!Mature, moist and full of flavour, this cake is the prefect Christmas Cake.
SAVE TIME BAKING & SPEND IT WITH YOUR LOVED ONES THIS CHRISTMAS: The festive season is time for everyone to come together, relax by the toasty fire and enjoy quality moments being around those you love. Grandpas homemade Christmas fruitcakes make for the quintessential British Christmas cake with our rich and fruity recipe. Try a Bizzibeans vegetarian fruitcake and enjoy ‘homemade’ without all the hard, hot work of baking.
CHRISTMAS ISN’T CHRISTMAS WITHOUT A DECADENT RUM FRUITCAKE: Celebrate in style with our rich festive fruitcake. To ensure a flavoursome classic cake, the fruit is soaked in Rum and boiled. For a traditional taste, we use chopped dates, golden sultanas, a mixture of zesty citrus peels, succulent diced apricot and tart glacier cherries. Gently spiced, we pair this fruitcake with melt in your mouth hand-rolled marzipan and fondant icing to tickle each taste bud and wow you with texture.
BOXED & READY TO SEND: Got a festive family reunion or big Christmas ‘do’ coming up and no idea what to gift? Order a Bizzibeans cake and expect a taste explosion for your recipient. Plus, our cakes are packaged with protection in mind for during transit so expect a perfect cake delivered. As our marzipan Christmas fruitcakes can muster around 12 servings, you can order a Bizzibeans festive fruitcake for any special gathering and know you’ll have plenty to feed the party.
HANDMADE IN SUFFOLK: You know you’re getting a cake made with love when it comes from Grandpa. Using a beloved traditional recipe passed down generations from Grandpa Stuart, our family bakery thrives on baking everything the right way, using the best ingredients and as natural as we can make it. Bizzibeans cakes have a long-lasting shelf life, so don’t worry about gorging all in one go. With a Christmas Rum fruitcake that gets better with maturity, you can keep the rest for the New Year.